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    • Knife

    • Victorinox 5.2068.20 8" Chef's Knife - Yellow Handle

      Victorinox 5.2068.20 8" Chef's Knife - Yellow Handle

      The Forschner 5.2068.20 eight inch chef's knife features a slip resistant Yellow (for poultry) fibrox Handle. The cutting edge is extremely thin and sharp for maximum cutting speed and precision, and measures 2" at the handle. The Forschner 5.2068.20...

    • Victorinox 5.2932.26 10 1/4" Bread Knife - Blue Fibrox Handle

      Victorinox 5.2932.26 10 1/4" Bread Knife - Blue Fibrox Handle

      The Victorinox 5.2932.26 bread knife measures 10-1/4" and features an NSF approved Fibrox slip resistant handle in blue. This is a high quality Swiss-made knife that has a 1 1/4" wide blade at the handle. The cutting edge is thin and extremely sharp...

    • Victorinox 5.2062.20 8" Chef's Knife - Blue (Fish) Fibrox Handle

      Victorinox 5.2062.20 8" Chef's Knife - Blue (Fish) Fibrox Handle

      The Victorinox 5.2062.20 eight inch chef's knife designed for fish features a blue Fibrox slip resistant handle which is NSF approved. This is a high quality Swiss-made chef's knife that has a 2" wide blade at the handle. The cutting edge is thin and...

    • Victorinox 5.7301.25 10" Cimeter - Red Fibrox Handle

      Victorinox 5.7301.25 10" Cimeter - Red Fibrox Handle

      The Victorinox 5.7301.25 ten inch cimeter knife is designed for the butchering of large pieces of meat but also works well for slicing meat. This is a high quality Swiss-made knife with a red Fibrox slip resistant handle that is NSF approved.Cimeter...

    • Victorinox 5.2001.25 10" Chef's Knife - Red (Meat) Fibrox Handle

      Victorinox 5.2001.25 10" Chef's Knife - Red (Meat) Fibrox Handle

      The Victorinox 5.2001.25 ten inch chef's knife for red meat features a red Fibrox slip resistant handle which is NSF approved. This is a high quality Swiss-made chef's knife with a 2-1/4" wide blade at the handle. The cutting edge is thin and extremely...

    • Victorinox 5.2061.20 8" Chef's Knife - Red (Meat) Fibrox Handle

      Victorinox 5.2061.20 8" Chef's Knife - Red (Meat) Fibrox Handle

      The Victorinox 5.2061.20 eight inch chef's knife for red meat features a red Fibrox slip resistant handle which is NSF approved. This is a high quality Swiss-made chef's knife has a 2" wide blade at the handle with an extremely sharp and thin edge...

    • Victorinox 5.3810.18 7" Flexible Fillet Knife - Rosewood Handle

      Victorinox 5.3810.18 7" Flexible Fillet Knife - Rosewood Handle

      The Victorinox 5.3810.18 seven inch flexible fillet knife features a beautiful carved rosewood handle which offers additional durability. This is a high quality carbon stainless steel Swiss-made fillet knife.Fillet Knife 7" blade straight Flexible...

    • Victorinox 5.7303.36 14" Cimeter - Black Fibrox Handle

      Victorinox 5.7303.36 14" Cimeter - Black Fibrox Handle

      The Victorinox 5.7303.36 fourteen inch cimeter knife is made for butchering large pieces of meat but also works well for slicing meat. This is a high quality Swiss-made knife with a black Fibrox slip resistant handle that is NSF approved.Cimeter Knife...

    • Victorinox 4.3391.10 Fine Replacement for Forschner 4.3391.7

      Victorinox 4.3391.10 Fine Replacement for Forschner 4.3391.7

      The Victorinox / Forschner 4.3391.10 is a fine grit replacement sharpening stone. Measuring 11-1/2" x 2-1/2" x 1/2" the Victorinox / Forschner 4.3391.10 is for use with the Victorinox / Forschner 4.3391.7 and 41010, sold separately.Fine Replacement...

    • Victorinox 4.3391.9 Medium Replacement for Forschner 4.3391.7

      Victorinox 4.3391.9 Medium Replacement for Forschner 4.3391.7

      The Victorinox / Forschner 4.3391.9 is a medium grit replacement sharpening stone. Measuring 11-1/2" x 2-1/2" x 1/2" the Victorinox / Forschner 41016 is for use with the Victorinox / Forschner 4.3391.7 and 41010, sold separately.Medium Replacement...

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