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Wok Shaped Fry Pans

The wok shaped pan has a concave curved shape, a round bottom basically. Designed after the popular Chinese cooking wok, these pans are used to stir-fry, steam, poach, pan fry, for soup making and more.

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  • Fry Pan Wok Shaped - 11" - Induction Ready - SteelCoat x3®

    Vollrath 59950
    • SteelCoat x3® premium non-stick coating for easy clean-up, reduces use of fats and oils
    • Carbon steel conducts heat fast and evenly
    • For use with conventional or induction range - 1.8 kw or less
    • Flat bottom sits level on cooking surface
    • Riveted plated steel handle with GatorGrip® handle stays cool to the touch
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    $75.09
    1 Each

1 Item(s)

per page