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    • Cleveland 21CET8 Steamcraft Ultra 3 (Pan) Countertop Steamer

      Cleveland 21CET8 Steamcraft Ultra 3 (Pan) Countertop Steamer

      The Cleveland 21-CET-8 SteamCraft Ultra 3 is a one compartment countertop preassureless convection steamer. There is capacity for up to 3 2 1/2 full size hotel pans. It is constructed of heavy duty all stainless steel. This steamer is rear mounted and...

    • Cleveland 21CET16 Steamcraft Ultra 5 (Pan) Convection Steamer

      Cleveland 21CET16 Steamcraft Ultra 5 (Pan) Convection Steamer

      The Cleveland Steamcraft Ultra 5 21CET16 is a one compartment counter top steamer. This steamer features heavy duty all stainless steel construction, a rear mounted insulated steam generator, and remote probe type water level controls. The Cleveland...

    Compare Selected

    Commercial food steamers, both counter-top and floor models, are chosen for versatility of batch cooking applications and found in many restaurants, hotels, schools and hospital kitchens. Determining the number of portions you prepare, or how many 2.5 inch deep pans need to be steamed at one time will narrow down your search by steamer size. What you plan to cook should also be considered as well: boiler and generator-based steamers are best for seafood. Boiler-less models are the best for vegetables, starches, proteins and to retherm. Select from high efficient models by trusted brands, including Cleveland Range and Groen. Questions? Give us a call.

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