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Commercial Meat Saws

Commercial meat saws can cut meat manually or be fully automatic. Select from a line that includes hand-held saws (for cutting meat by hand) or a fully automatic meat cutting unit with direct gear transmissions (higher output of clean, uniform cuts). The electric saws have been designed to be easy-to-clean, with removable parts for long-lasting use. Make food prep a painless undertaking with one of these floor saws and you’ll wonder how your business got by without one. These units are perfect for delis, cafes, bakeries, and full-size restaurants that need to slice a large amount of meat on a regular basis. Additional available features include a lower scrap pan (for cleanliness), stationery cutting table, adjustable legs, and split rear table.

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