Commercial Pastry Rings

Commercial pastry rings, available in various sizes and shapes, are ideal when you need a nice molded product. On the sweet side; pastry rings are used to shape or bake items such as cakes and cookies; in the freezer to shape ice cream into layers for desserts. On the savory side; commercial rings are used to mold foods for plating. Our selection has been chosen for the rigors of commercial food prep but work well in home kitchens, too.

There are no products matching the selection.