Dish Dispensers

Commercial plate dispensers are a must for any food business plating for a crowd. Some models have heating capabilities while all have varying tube sizes to hold dishes of different diameters. The Delfield ET models maintain temps 120 to 140 degrees Fahrenheit and their QT models maintain temps 150-170 degrees Fahrenheit. Keep your dishes organized and easy to access with the use of commercial dish dispensers.

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Items 1 to 20 of 91 total

per page

Page:
  1. 1
  2. 2
  3. 3
  4. 4
  5. 5