Equipment Stand

  • Everest ECB96D4 96" Refrigerated Chef Base - 4 Drawer

    Everest ECB96D4 96" Refrigerated Chef Base - 4 Drawer

    The Everest ECB96D4 chef base refrigerator plays double duty: the bottom is a refrigerated storage area to keep your inventory cold and at the proper temperature and additionally serves as a base to hold appliances such as a mixer or griddle. The high...

    MSRP: $17,527.00
    $6,388.00
    Add to Cart
  • Everest ECB82D4 82" Refrigerated Chef Base - 4 Drawer

    Everest ECB82D4 82" Refrigerated Chef Base - 4 Drawer

    The Everest ECB82D4 chef base refrigerator plays double duty: the bottom is a refrigerated storage area to keep your inventory cold and at the proper temperature and additionally serves as a base to hold appliances such as a mixer or griddle. The high...

    MSRP: $15,161.00
    $5,526.00
    Add to Cart
  • Everest ECB82-86D4 86" Refrigerated Chef Base - 4 Drawer

    Everest ECB82-86D4 86" Refrigerated Chef Base - 4 Drawer

    The Everest ECB82-86D4 chef base refrigerator plays double duty: the bottom is a refrigerated storage area to keep your inventory cold and at the proper temperature and additionally serves as a base to hold appliances such as a mixer or griddle. The high...

    MSRP: $15,836.00
    $5,772.00
    Add to Cart
  • Everest ECB82-84D4 84" Refrigerated Chef Base - 4 Drawer

    Everest ECB82-84D4 84" Refrigerated Chef Base - 4 Drawer

    The Everest ECB82-84D4 chef base refrigerator plays double duty: the bottom is a refrigerated storage area to keep your inventory cold and at the proper temperature and additionally serves as a base to hold appliances such as a mixer or griddle. The high...

    MSRP: $15,477.00
    $5,641.00
    Add to Cart
  • Everest ECB72D4 72" Refrigerated Chef Base - 4 Drawer

    Everest ECB72D4 72" Refrigerated Chef Base - 4 Drawer

    The Everest ECB72D4 chef base refrigerator plays double duty: the bottom is a refrigerated storage area to keep your inventory cold and at the proper temperature and additionally serves as a base to hold appliances such as a mixer or griddle. The high...

    MSRP: $13,325.00
    $4,856.00
    Add to Cart
  • Everest ECB52D2 52" Refrigerated Chef Base - 2 Drawer

    Everest ECB52D2 52" Refrigerated Chef Base - 2 Drawer

    The Everest ECB52D2 chef base refrigerator plays double duty: the bottom is a refrigerated storage area to keep your inventory cold and at the proper temperature and additionally serves as a base to hold appliances such as a mixer or griddle. The high...

    MSRP: $11,223.00
    $4,090.00
    Add to Cart
  • Everest ECB52-60D2 60" 1 Section Refrigerated Chef Base

    Everest ECB52-60D2 60" 1 Section Refrigerated Chef Base

    The Everest ECB52-60D2 chef base refrigerator plays double duty: the bottom is a refrigerated storage area to keep your inventory cold and at the proper temperature and additionally serves as a base to hold appliances such as a mixer or griddle. The high...

    MSRP: $11,820.00
    $4,308.00
    Add to Cart
  • True Manufacturing TRCB-82 Refrigerated Chef Base 82"

    True Manufacturing TRCB-82 Refrigerated Chef Base 82"

    True's refrigerated #TRCB-82 Chef Bases are designed with enduring quality. The forced-air system holds temperatures between 33°F to 38°F. The top of the cabinet is made of 300 series stainless steel and the unit will support up to 1084 lbs...

    MSRP: $24,401.00
    $7,373.37
    Add to Cart

This commercial refrigeration is built extra sturdy to support the weight and prevent the heat of heavy cooking equipment such as griddles, charbroilers, and ovens to the interior cabinet. Users can easily access stored ingredients right within the cooking area, making great use of kitchen space. Enjoy our everyday deep discounts at Globe Equipment on premium-quality refrigerated chef’s base equipment stands by True, Traulsen and Delfield. Keep your stock, at proper temps, get smartly designed worktops, refrigerated compartments with easy-to-clean stainless steel construction. We carry varying sizes for every kind of foodservice operation, ranging from 36 inches to 110 inches wide; 2, 4 or 6 drawers. Invest in quality chef bases and experience lower utility costs and exceptional food safety.