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    • Blast Chiller Freezer

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    Blast chilling can help expand your menu. You will be able to prep foods in a calmer part of your day and chill them quickly for finishing later. Chill prepped foods and re-thermalize later. This method of food preserving reduces the time cooked foods are vulnerable to bacteria and pathogens. It keeps your food fresher- maintaining moisture, texture, flavor and even appearance. Shop here for reliable commercial blast chillers from leaders in the industry, including Delfield. Not sure what will work best, give us a call. We can help determine the right blast chiller for what you are chilling, to fit the pans you use and with the proper capacity.

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