Dough Dividers

Choose from several different dough dividers and rounders to make the job of portioning dough quick and efficient. Save money by portioning the exact amounts of dough with no food waste.

 

Each divider is constructed from stainless steel, making the equipment durable and long lasting. Additional features include Teflon-coated dough shapers, stands with locking casters (to prevent movement), and sanitary rounding plates. Choose from manual or semi-automatic dough dividers to fit your budget.

 

Top-of-the-line rounders can round thousands of portions of dough per hour — increasing your bakery's efficiency. The rounders have the capacity to portion dough at the desired weights, ranging from 2 to 45 ounces. Whether you need to portion out large amounts of dough for pizzas or smaller amounts for pastries, Doyon’s distinct line of dough dividers can meet a variety of bakery needs.

 

 

Family owned and operated Globe Equipment Company also offers top quality planetary mixers, French bread dividers, and Hobart mixers for commercial businesses.

 

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3 Item(s)

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