Select a vendor from the dropdown below to view an entire list of product by specific vendor name.

• Shipping Information
• View our Showroom
• Completed Projects
• Privacy
• Terms & Conditions
• Return Policy
• Security
• Contact Us
• About / History
• Location & Directions
• Site Map

• Limited lifetime warranty
• Perfect for stews, beef, chicken, fish or vegetable casserole; soup and more
• Preferred by Foodservice Kitchens worldwide for their excellent durability

The extra-thick aluminum construction on these Lincoln Centurion Braziers/Casseroles provide even heating. Browned meat or vegetables in a small amount of fat are covered and cooked slowly in a small quantity of liquid. The liquid may be juices from beef or chicken, water, milk, cream, stock or tomato juice. Model #3307 is suitable for gas, electric, ceramic, or induction cooking.