Frymaster’s electric fryers are enhanced for industry leading efficiency, convenience and serviceability. The Frymaster RE17-SD electric fryer has a minimum 40 lbs. and maximum 50 lbs of shortening capacity. The frying area is 14 x 15-1/2 in. Solid state controls assure pinpoint accuracy of shortening temperature, extending shortening life and producing a uniformly-cooked product. The temperature sensor, mounted on the elements, permits rapid response to loads. Self-cleaning electric elements have low watt density for increased reliability and extended life.