Delfield  F29110C - Refrigerated Chef's Base / Equipment Stand - Low Profile - 110 1/4"
The Delfield F29110C is a refrigerated base equipment stand. Delfield’s comprehensive line of refrigerated low profile equipment stands, arguably the industry’s largest offering. Designed by the standard lengths of cook top equipment - not drawer sizes - the new low profile equipment stands make what used to be considered “custom equipment” standard.

Delfield  F2956C - Refrigerated Chef's Base / Equipment Stand - Low Profile - 56 1/4"
The Delfield F2956C is a refrigerated base equipment stand. Delfield’s comprehensive line of refrigerated low profile equipment stands, arguably the industry’s largest offering. Designed by the standard lengths of cook top equipment - not drawer sizes - the new low profile equipment stands make what used to be considered “custom equipment” standard.

Delfield  F2975C - Refrigerated Chef's Base / Equipment Stand - Low Profile - 75 1/4"
The Delfield F2975C is a refrigerated base equipment stand. Delfield’s comprehensive line of refrigerated low profile equipment stands, arguably the industry’s largest offering. Designed by the standard lengths of cook top equipment - not drawer sizes - the new low profile equipment stands make what used to be considered “custom equipment” standard.

Delfield  F2987C - Refrigerated Chef's Base / Equipment Stand - Low Profile - 87 1/4"
The Delfield F2987C is a refrigerated base equipment stand. Delfield’s comprehensive line of refrigerated low profile equipment stands, arguably the industry’s largest offering. Designed by the standard lengths of cook top equipment - not drawer sizes - the new low profile equipment stands make what used to be considered “custom equipment” standard.

Traulsen  TE036HT - Refrigerated Equipment Stand - 36"
Traulsen TE036HT refrigerated equipment stand is designed for use along the cook line where cabinet strength and system performance really matter. The rear mounted evaporators keep food cold in a very warm kitchen environment despite frequent drawer openings. It also offers greater capacity, as each drawer accommodates 6" deep pans. A variety of other features making them ideal for the equipment stand application.

Traulsen  TE060HT - Refrigerated Equipment Stand - 60"
Traulsen TE060HT refrigerated equipment stand is designed for use along the cook line where cabinet strength and system performance really matter. The rear mounted evaporators keep food cold in a very warm kitchen environment despite frequent drawer openings. It also offers greater capacity, as each drawer accommodates 6" deep pans. A variety of other features making them ideal for the equipment stand application.

Traulsen  TE072HT - Refrigerated Equipment Stand - 72"
Traulsen TE072HT refrigerated equipment stand is designed for use along the cook line where cabinet strength and system performance really matter. The rear mounted evaporators keep food cold in a very warm kitchen environment despite frequent drawer openings. It also offers greater capacity, as each drawer accommodates 6" deep pans. A variety of other features making them ideal for the equipment stand application.

Traulsen  TE096HT - Refrigerated Equipment Stand - 96"
Traulsen TE096HT refrigerated equipment stand is designed for use along the cook line where cabinet strength and system performance really matter. The rear mounted evaporators keep food cold in a very warm kitchen environment despite frequent drawer openings. It also offers greater capacity, as each drawer accommodates 6" deep pans. A variety of other features making them ideal for the equipment stand application.

Traulsen  TE125HT - Refrigerated Equipment Stand - 125"
Traulsen TE125HT refrigerated equipment stand is designed for use along the cook line where cabinet strength and system performance really matter. The rear mounted evaporators keep food cold in a very warm kitchen environment despite frequent drawer openings. It also offers greater capacity, as each drawer accommodates 6" deep pans. A variety of other features making them ideal for the equipment stand application.

True Manufacturing  TRCB-110 - Refrigerated Chef's Base 110"
The True TRCB-110 refrigerated chef's base features an oversized, factory balanced refrigeration system with guided airflow in order to provide uniform product temperature. The unique design insures faster temperature recovery and shorter runtimes, even in the busiest of food service environments.

True Manufacturing  TRCB-79-86 - Refrigerated Chef's Base 86"
The True TRCB-79 refrigerated chef's base features an oversized, factory balanced refrigeration system with guided airflow in order to provide uniform product temperature. The unique design insures faster temperature recovery and shorter runtimes, even in the busiest of food service environments.