Bakers Pride
DP-2
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Double Deck Electric Pizza Oven
The Bakers Pride DP-2 is a fully insulated double electric pizza oven for compact spaces and fits on a counter. The bake chambers have separate controls and ringing timers. Interior lights with a 5 1/2" deck height. These work perfectly for pretzel stands, pizza concessions, or any snack bar where a deck oven might be needed.
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Bakers Pride
P18S
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Countertop Electric Deck Oven
Baker's Pride P18S is a compact and inexpensive appliance that is flexible enough to handle the latest food crazes. Two 18" square baking decks are perfect for par-baked pizza, pretzels, calzones, or cookies. The oven will heat to a wide range of temperatures, from 300 to 650 degrees.
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Bakers Pride
P22S
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Countertop Electric Pizza & Pretzel Oven
Baker's Pride P22S is a compact and inexpensive appliance that is flexible enough to handle the latest food crazes. Two 22" square baking decks are perfect for par-baked pizza, pretzels, calzones, or cookies. The oven will heat to a wide range of temperatures, from 300 to 650 degrees.
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Bakers Pride
P24S
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7" Deck Height Single Compartment Bake & Roast Oven
Bakers Pride P24S Bake & Roast Electric Counter Top Oven provide a single bake chamber with a 7 1/2" deck height, making them ideal for baking and roasting. Controls feature a 60 minute electric timer with a continuous ring alarm and manual shut-off, a 150°-550°F thermostat. The exterior front, sides, top, and door are fabricated of heavy gauge stainless steel. The interior is constructed of high heat aluminized steel, welded to form a single unitized body. The entire oven is insulated with 1 1/2" thick industrial grade insulation. Ovens are stackable.
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Bakers Pride
P44S
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Countertop Electric Pizza & Pretzel Oven
Baker's Pride P44S is a compact appliance that is flexible enough to handle the latest food crazes. Four 21" square baking decks are perfect for par-baked or fresh pizza, pretzels, calzones, or cookies. The oven will heat to a wide range of temperatures, from 300 to 650 degrees. The oven is divided into two independently operated chambers for maximum flexibility in a small space.
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Bakers Pride
Y600
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Gas Deck Pizza Oven 60" Wide Decks
The Baker's Pride model Y600 oven is the flagship of the line. Designed for the high-volume, high-quality pizza operation, it features an exclusive five foot wide, three foot deep baking deck. The deck can accommodate 6 pizzas 18" in diameter, with room to spare and will perform reliably throughout your busiest hours.
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Bakers Pride
Y602
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Gas Deck Pizza Oven 60" Wide Double Decks
The Baker's Pride model Y602 oven is the flagship of the line. Designed for the high-volume, high-quality pizza operation, it features an exclusive five foot wide, three foot deep baking deck. Each deck can accommodate 6 pizzas 18" in diameter, with room to spare and will perform reliably throughout your busiest hours.
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Bakers Pride
Y800
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Gas Deck Pizza Oven 66" Wide Decks
The Baker's Pride model Y800 oven is the flagship of the line. Designed for the high-volume, high-quality pizza operation, it features an exclusive 44" x 66" baking deck. This oven will perform reliably during your busiest times.
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Doyon
DL18S
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Dough Sheeter - Counter-Top - 18"
Doyon DL18S dough sheeter is an efficient two stage machine featuring a front in feed and discharge. Ergonomic design makes it easy and simple to operate. Pizza and pie shells are made easily with this compact, counter top design. The floured dough ball is dropped into the top hopper, then the sheeted dough piece is manually fed through the second set of rollers. Sheet dough up to 17” (432 mm) in diameter to a uniform thickness in seconds. One operator can make approximately 250 pieces per hour in just two easy steps.
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Doyon
DR45
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Dough Rounder - 1oz - 45 oz
Doyon DR45 rounder is the best solution to save time, effort and labor expenses. The DR45 completely eliminates manual shaping of your dough. Dough portions from 1oz up to 45 oz can be gently and perfectly rounded in this compact rounder.
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Doyon
FC16E
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Jet Air Conveyor Pizza / Bake Oven - 17 1/2" Conveyor - Electric - 1 Deck
Doyon FC16 fast conveyor oven is your best buy to increase production in less space; bake 30% to 50% faster than traditional ovens; improve product consistency; reduce labor costs; reduce energy costs by 35% to 65%. Predetermine belt speed (time) and temperature; place the food on the moving conveyor belt and remove for perfect results every time.
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Doyon
FC16E-2
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Jet Air Conveyor Pizza / Bake Oven - 17 1/2" Conveyor - Electric - 2 Decks
Doyon FC16-2 fast conveyor oven with two decks is your best buy to increase production in less space; bake 30% to 50% faster than traditional ovens; improve product consistency; reduce labor costs; reduce energy costs by 35% to 65%. Predetermine belt speed (time) and temperature; place the food on the moving conveyor belt and remove for perfect results every time.
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Doyon
FC18E
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Jet Air Conveyor Pizza / Bake Oven - 19" Conveyor - Electric - 1 Deck
Doyon FC18 fast conveyor oven is your best buy to increase production in less space; bake 30% to 50% faster than traditional ovens; improve product consistency; reduce labor costs; reduce energy costs by 35% to 65%. Predetermine belt speed (time) and temperature; place the food on the moving conveyor belt and remove for perfect results every time.
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Doyon
FC18E-2
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Jet Air Conveyor Pizza / Bake Oven - 19" Conveyor - Electric - 2 Decks
Doyon FC18-2 fast conveyor oven with two decks is your best buy to increase production in less space; bake 30% to 50% faster than traditional ovens; improve product consistency; reduce labor costs; reduce energy costs by 35% to 65%. Predetermine belt speed (time) and temperature; place the food on the moving conveyor belt and remove for perfect results every time.
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Doyon
FC18E-3
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Jet Air Conveyor Pizza / Bake Oven - 19" Conveyor - Electric - 3 Decks
Doyon FC18-3 fast conveyor oven with three decks is your best buy to increase production in less space; bake 30% to 50% faster than traditional ovens; improve product consistency; reduce labor costs; reduce energy costs by 35% to 65%. Predetermine belt speed (time) and temperature; place the food on the moving conveyor belt and remove for perfect results every time.
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Doyon
FC18G
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Jet Air Conveyor Pizza / Bake Oven - 19" Conveyor - Gas - 1 Deck
Doyon FC18G fast conveyor oven is your best buy to increase production in less space; bake 30% to 50% faster than traditional ovens; improve product consistency; reduce labor costs; reduce energy costs by 35% to 65%. Predetermine belt speed (time) and temperature; place the food on the moving conveyor belt and remove for perfect results every time.
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Doyon
FC18G-2
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Jet Air Conveyor Pizza / Bake Oven - 19" Conveyor - Gas - 2 Decks
Doyon FC18G-2 fast conveyor oven with two decks is your best buy to increase production in less space; bake 30% to 50% faster than traditional ovens; improve product consistency; reduce labor costs; reduce energy costs by 35% to 65%. Predetermine belt speed (time) and temperature; place the food on the moving conveyor belt and remove for perfect results every time.
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Doyon
FC18G-3
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Jet Air Conveyor Pizza / Bake Oven - 19" Conveyor - Electric - 3 Decks
Doyon FC18G-3 fast conveyor oven with three decks is your best buy to increase production in less space; bake 30% to 50% faster than traditional ovens; improve product consistency; reduce labor costs; reduce energy costs by 35% to 65%. Predetermine belt speed (time) and temperature; place the food on the moving conveyor belt and remove for perfect results every time.
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Doyon
FPR2
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Jet Air Rotating Pizza Oven - Electric - 2 Tier
Doyon FPR2 oven is the most advanced “Jet Air” compact oven. Rotating shelves, provide 100% uniform baking and a display oven that no one can match. Bake directly on the rotating nickel plated perforated shelves in 25% to 45% less time than traditional deck ovens. No cold spots. Save from 35% to 65% in energy costs versus deck ovens.
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Doyon
FPR3
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Jet Air Rotating Pizza Oven - Electric - 3 Tier
Doyon FPR3 oven is the most advanced “Jet Air” compact oven. Rotating shelves, provide 100% uniform baking and a display oven that no one can match. Bake directly on the rotating nickel plated perforated shelves in 25% to 45% less time than traditional deck ovens. No cold spots. Save from 35% to 65% in energy costs versus deck ovens.
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Doyon
PIZ3
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Pizza Oven for 3 Pizzas - Jet Air Convection - 3 Decks - Electric
Doyon PIZ3 is the most advanced and productive compact pizza oven on the market. The unique Jet Air systems helps you bake 30% to 50% faster and more evenly than traditional deck ovens. These exclusive ovens occupy 40% to 50% less floor space for the same production. Preheats in 15 to 20 minutes or less at the start of the day and will bake pizzas in 5 to 6 minutes at 460° F (238° C). Reduce your energy costs by more than 50% compared to a deck oven.
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Doyon
PIZ3G
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Pizza Oven for 3 Pizzas - Jet Air Convection - 3 Decks - Gas
Doyon PIZ3G is the most advanced and productive compact pizza oven on the market. The unique Jet Air systems helps you bake 30% to 50% faster and more evenly than traditional deck ovens. These exclusive ovens occupy 40% to 50% less floor space for the same production. Preheats in 15 to 20 minutes or less at the start of the day and will bake pizzas in 5 to 6 minutes at 460° F (238° C). Reduce your energy costs by more than 50% compared to a deck oven.
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Doyon
PIZ6
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Pizza Oven for 6 Pizzas - Jet Air Convection - 3 Decks - Electric
Doyon PIZ6 is the most advanced and productive compact pizza oven on the market. The unique Jet Air systems helps you bake 30% to 50% faster and more evenly than traditional deck ovens. These exclusive ovens occupy 40% to 50% less floor space for the same production. Preheats in 15 to 20 minutes or less at the start of the day and will bake pizzas in 5 to 6 minutes at 460° F (238° C). Reduce your energy costs by more than 50% compared to a deck oven.
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Doyon
PIZ6G
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Pizza Oven for 6 Pizzas - Jet Air Convection - 3 Decks - Gas
Doyon PIZ6G is the most advanced and productive compact pizza oven on the market. The unique Jet Air systems helps you bake 30% to 50% faster and more evenly than traditional deck ovens. These exclusive ovens occupy 40% to 50% less floor space for the same production. Preheats in 15 to 20 minutes or less at the start of the day and will bake pizzas in 5 to 6 minutes at 460° F (238° C). Reduce your energy costs by more than 50% compared to a deck oven.
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Doyon
SM-380
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French Bread Molder - 4oz - 16oz
Doyon SM-380 bread molder will shape your dough pieces for quality baguettes, long sandwiches, bread rolls, hot-dog rolls, submarine rolls, long shaped breads and various types of French loaves from 4 oz up to 16 oz (113g to 453g).
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Frymaster
HPT
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Heated Pass-Thru for Wrapped Sandwiches
The Frymaster HPT is a specially designed staging area that optimizes holding of wrapped sandwiches. The HPT combines a hot air curtain with a heated platen to maintain that "Just Cooked" quality. The wrapped sandwich is held at optimum temperatures while the balance of the order is being prepared. The hot air curtain provides a controlled blanket of hot air over and around the product then recirculates the air back into the unit - thus providing limited heat rise around the unit.
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Globe
SP40P
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40 Qt Gear Driven Mixer
The Globe SP40P is a 40 quart planetary mixer with a power bowl lift. This floor model features Globe's heat-treated hardened alloy gears are precision milled for increased durability and strength. The custom built motors and high torque transmission ensures peak performance when mixing the thickest dough. Features include long lasting gear lubrication, rigid cast steel base and column, three fixed speeds, front mounted controls, and thermal overload protection. This mixer comes complete with an 40 quart stainless steel bowl, flat beater, wire whip, and spiral dough hook.
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Globe
SP60P
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60 Qt Gear Driven Mixer
The Globe SP60P is a 60 quart planetary mixer with a power bowl lift. This floor model features Globe's heat-treated hardened alloy gears are precision milled for increased durability and strength. The custom built motors and high torque transmission ensures peak performance when mixing the thickest dough. Features include long lasting gear lubrication, rigid cast steel base and column, three fixed speeds, front mounted controls, and thermal overload protection. This mixer comes complete with an 60 quart stainless steel bowl, flat beater, wire whip, spiral dough hook, and bowl truck.
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Globe
SP62P
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60 quart Gear Driven Pizza Mixer
The Globe SP62P is a 60 quart planetary mixer with a power bowl lift. This floor model features Globe's heat-treated hardened alloy gears are precision milled for increased durability and strength. The custom built motors and high torque transmission ensures peak performance when mixing the thickest dough. Features include long lasting gear lubrication, rigid cast steel base and column, three fixed speeds, front mounted controls, and thermal overload protection. This mixer comes complete with an 60 quart stainless steel bowl, flat beater, wire whip, spiral dough hook, and bowl truck. It has an automatic safety shut off, if speeds are changed during operation the mixer will automatically shut down to prevent damage being done to the motor. Two year parts and one year labor.
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Globe
SP80PL
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80 Qt Gear Driven Mixer with Bowl Lift
The Globe SP80PL is an 80 quart planetary mixer with a power bowl lift. This floor model features Globe's heat-treated hardened alloy gears that are precision milled for increased durability and strength. The custom built motors and high torque transmission ensures peak performance when mixing the thickest dough. Features include long lasting gear lubrication, rigid cast steel base and column, three fixed speeds, front mounted controls, and thermal overload protection. This mixer comes complete with an 80 quart stainless steel bowl, flat beater, wire whip, spiral dough hook, and bowl truck.
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Hobart
EDDOUGH-HL60
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OEM ED Dough Hook for 60 qt. Mixer
The Hobart EDDOUGH-HL60 is an "ED" style dough hook for a Hobart 60-quart mixer. Made of aluminum, this dough hook is for mixing, folding, and stretching dough. Ideal for: breads and pizza dough. Recommended use is 1st and 2nd speeds,
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Hobart
HL600-1STD
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60 Qt Planetary Mixer
The Hobart Legacy HL600 is a pizza mixer from the Hobart Legacy line of mixers. The Legacy Mixer features an exclusive swing-out bowl which makes it easy to add ingredients, take out product, change and mount bowls in a new era of productivity in mixing.
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Hobart
HL800-1STD
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80 Qt Planetary Mixer
The Hobart Legacy M802 Planetary mixer features a heavy-duty 3HP motor to meet the most demanding operations. It also has gear transmission which contributes to reliability and durability by ensuring consistent performance and minimum downtime with positive drive under heavy loads.
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Migali Industries
RPT64P
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Pizza Prep Table - Self-Contained - 64"
Migali RPT64P pizza prep table is a self-contained unit that is designed to keep ingredients under control in a busy establishment. Made with a stainless front top and rail, and aluminum interior walls, this unit meets all NSF and NSF-7 standards. Comes with a 20" cutting board.
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Migali Industries
RPT88P
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Pizza Prep Table - Self-Contained - 88"
Migali RPT88P pizza prep table is a self-contained unit that is designed to keep ingredients under control in a busy establishment. Made with a stainless front top and rail, and aluminum interior walls, this unit meets all NSF and NSF-7 standards. Comes with a 20" cutting board.
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True Manufacturing
TPP-44
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Pizza Prep Table - 44"
The True TPP-44 pizza prep table features a stainless steel exterior along the front, top, and cabinet ends, with a matching aluminum finish on the back. It also has an oversized, factory balanced refrigeration system with guided airflow to provide uniform temperature in food pan rail and cabinet interior.
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True Manufacturing
TPP-60
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Pizza Prep Table - 60"
The True TPP-60 pizza prep table features a stainless steel exterior along the front, top, and cabinet ends, with a matching aluminum finish on the back. It also has an oversized, factory balanced refrigeration system with guided airflow to provide uniform temperature in food pan rail and cabinet interior.
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True Manufacturing
TPP-67
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Pizza Prep Table - 67"
The True TPP-67 pizza prep table features a stainless steel exterior along the front, top, and cabinet ends, with a matching aluminum finish on the back. It also has an oversized, factory balanced refrigeration system with guided airflow to provide uniform temperature in food pan rail and cabinet interior.
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True Manufacturing
TPP-93
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Pizza Prep Table - 93"
True Refrigeration TPP-93 Pizza Prep Table has a forced air design in the refrigerated sections that holds the product temperature between 33°F to 41°F. The cabinet has foamed-in-place high density, CFC, polyurethane insulation. Five inch stem castors and a 36" work surface height. Each door is fitted with a 12" recessed handle. Stainless steel flat lids keep pans' temperature colder and minimizes condensation.
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