Bakers Pride  BCO-E1 - BCO Cyclone Series Full Size Electric Convection Oven - 38 1/8" x 38" x 58 1/4"
Bakers Pride BCO-E1 full size electric convection oven feature stainless steel front, top, side and doors. Independent doors are fully-insulated and feature “Cool Touch” handless, stainless door seals and double-pane thermal glass windows. Lighted, porcelain enamel interiors have 11-positions, removable rack guides and 5 racks. Standard rotary controls are simple to use and include cool down function and continuous-ring timer. The unit can be serviced from the front. Legs are included at no additional charge.

Bakers Pride  BCO-G1 - BCO Cyclone Series Full Size Gas Convection Oven - 39" x 39" x 63 3/8"
Bakers Pride BCO-G1 full size electric convection oven feature stainless steel front, top, side and doors. Independent doors are fully-insulated and feature “Cool Touch” handless, stainless door seals and double-pane thermal glass windows. Lighted, porcelain enamel interiors have 11-positions, removable rack guides and 5 racks. Standard rotary controls are simple to use and include cool down function and continuous-ring timer. The unit can be serviced from the front. Legs are included at no additional charge.

Bakers Pride  C-24R - 5 Burner Standard Profile Counter Top Radiant Char Broiler - 24"
Bakers Pride C-24R counter top radiant char broiler is designed for high volume char broiling in natural or LP gas. Includes 14-gauge stainless steel radiants above each burner for maximum heat distribution to cooking surface. High performance, clog-proof, aluminized steel burners are rated at 15,000 BTUH each and located approximately every 4". Each burner features a separate, independent, operator controlled valve with stand-by position. 3 1/4" deep stainless steel grease and water pans are standard.

Bakers Pride  C-36R - 8 Burner Standard Profile Counter Top Radiant Char Broiler - 36"
Bakers Pride C-36R counter top radiant char broiler is designed for high volume char broiling in natural or LP gas. Includes 14-gauge stainless steel radiants above each burner for maximum heat distribution to cooking surface. High performance, clog-proof, aluminized steel burners are rated at 15,000 BTUH each and located approximately every 4". Each burner features a separate, independent, operator controlled valve with stand-by position. 3 1/4" deep stainless steel grease and water pans are standard.

Bakers Pride  C-60R - 14 Burner Standard Profile Counter Top Radiant Char Broiler - 60"
Bakers Pride C-60R counter top radiant char broiler is designed for high volume char broiling in natural or LP gas. Includes 14-gauge stainless steel radiants above each burner for maximum heat distribution to cooking surface. High performance, clog-proof, aluminized steel burners are rated at 15,000 BTUH each and located approximately every 4". Each burner features a separate, independent, operator controlled valve with stand-by position. 3 1/4" deep stainless steel grease and water pans are standard.

Bakers Pride  COC-E1 - Cyclone Series Half Size Single Electric Convection Oven - 31" x 29 1/2" x 25"
Bakers Pride COC-E1 half size single electric convection oven feature 9.5 KW per oven and a patented two-speed, high-low wheel-within-a-wheel enhanced air flow system. Unique 23" wide opening for easy viewing and sideways loading of half size sheet pans. Features include stainless steel front, top, sides and doors. Single, fully insulated door with double-pane thermal glass window. Lighted, porcelain enamel interiors have 11-position, removable rack guides and 5 racks. Standard rotary controls are simple to use and include cool down function and continuous-ring timer.

Bakers Pride  L-24GS - 5 Burner Low Profile Counter Top Glo-Stone Char Broiler - 24"
Bakers Pride L-24GS low profile counter top Glo-Stone char broiler is designed for high volume char broiling in natural or LP gas. Steel burners are rated at 15,000 BTUH each and located approximately every 4". Glo-Stones provide high heat and flame flare and can be converted for use with radiants. The low profile design and insulated double-walled construction is ideal for use on refrigerated cabinets and the all stainless steel front, top, back and sides provide durability and ease of cleaning. Stainless steel water and grease pans are standard. May be used with or without 4" legs (included).

Bakers Pride  L-30GS - 6 Burner Low Profile Counter Top Glo-Stone Char Broiler - 30"
Bakers Pride L-30GS low profile counter top Glo-Stone char broiler is designed for high volume char broiling in natural or LP gas. Steel burners are rated at 15,000 BTUH each and located approximately every 4". Glo-Stones provide high heat and flame flare and can be converted for use with radiants. The low profile design and insulated double-walled construction is ideal for use on refrigerated cabinets and the all stainless steel front, top, back and sides provide durability and ease of cleaning. Stainless steel water and grease pans are standard. May be used with or without 4" legs (included).

Bakers Pride  L-36GS - 8 Burner Low Profile Counter Top Glo-Stone Char Broiler - 36"
Bakers Pride L-36GS low profile counter top Glo-Stone char broiler is designed for high volume char broiling in natural or LP gas. Steel burners are rated at 15,000 BTUH each and located approximately every 4". Glo-Stones provide high heat and flame flare and can be converted for use with radiants. The low profile design and insulated double-walled construction is ideal for use on refrigerated cabinets and the all stainless steel front, top, back and sides provide durability and ease of cleaning. Stainless steel water and grease pans are standard. May be used with or without 4" legs (included).

Bakers Pride  L-48GS - 11 Burner Low Profile Counter Top Glo-Stone Char Broiler - 48"
Bakers Pride L-48GS low profile counter top Glo-Stone char broiler is designed for high volume char broiling in natural or LP gas. Steel burners are rated at 15,000 BTUH each and located approximately every 4". Glo-Stones provide high heat and flame flare and can be converted for use with radiants. The low profile design and insulated double-walled construction is ideal for use on refrigerated cabinets and the all stainless steel front, top, back and sides provide durability and ease of cleaning. Stainless steel water and grease pans are standard. May be used with or without 4" legs (included).

Bakers Pride  L-60GS - 14 Burner Low Profile Counter Top Glo-Stone Char Broiler - 60"
Bakers Pride L-60GS low profile counter top Glo-Stone char broiler is designed for high volume char broiling in natural or LP gas. Steel burners are rated at 15,000 BTUH each and located approximately every 4". Glo-Stones provide high heat and flame flare and can be converted for use with radiants. The low profile design and insulated double-walled construction is ideal for use on refrigerated cabinets and the all stainless steel front, top, back and sides provide durability and ease of cleaning. Stainless steel water and grease pans are standard. May be used with or without 4" legs (included).

Bakers Pride  L-72GS - 17 Burner Low Profile Counter Top Glo-Stone Char Broiler - 72"
Bakers Pride L-72GS low profile counter top Glo-Stone char broiler is designed for high volume char broiling in natural or LP gas. Steel burners are rated at 15,000 BTUH each and located approximately every 4". Glo-Stones provide high heat and flame flare and can be converted for use with radiants. The low profile design and insulated double-walled construction is ideal for use on refrigerated cabinets and the all stainless steel front, top, back and sides provide durability and ease of cleaning. Stainless steel water and grease pans are standard. May be used with or without 4" legs (included).

Bakers Pride  XX-10 - 10 Burner XX Series Counter Top Char Broiler - 58 1/4"
Bakers Pride XX-4 series counter top char broilers are designed for heavy duty charcoal style broiling without the use of coal or ceramic stones. They feature 18,000 BTUH clog proof burners located every 4 7/8" for maximum performance as well as adjustable top grates for flexibility and temperature control. Standard units are equipped with stainless steel exteriors and stainless steel water pans.

Bakers Pride  XX-4 - 4 Burner XX Series Counter Top Char Broiler - 26 1/4"
Bakers Pride XX-4 series counter top char broilers are designed for heavy duty charcoal style broiling without the use of coal or ceramic stones. They feature 18,000 BTUH clog proof burners located every 4 7/8" for maximum performance as well as adjustable top grates for flexibility and temperature control. Standard units are equipped with stainless steel exteriors and stainless steel water pans.

Bakers Pride  XX-8 - 8 Burner XX Series Counter Top Char Broiler - 47 3/4"
Bakers Pride XX-4 series counter top char broilers are designed for heavy duty charcoal style broiling without the use of coal or ceramic stones. They feature 18,000 BTUH clog proof burners located every 4 7/8" for maximum performance as well as adjustable top grates for flexibility and temperature control. Standard units are equipped with stainless steel exteriors and stainless steel water pans.

Cadco  OV-013 - Convection Oven - Half-Size - Three Shelves
Cadco OV-013 convection oven has replaced the Cadco OV-350. This oven is compact yet delivers the cooking features needed in the busy professional kitchen. The Cadco OV-013 accommodates three standard 1/2 size sheet pans or 2 1/2" deep steam table pans. Featuring insulated double wall construction, cool-touch safety door, advanced airflow design and two-year warranty.

Cadco  TG320 - FAKIRO Half Size Heat Plate
Cadco TG320 Fakiro Half Size Heat Plate is an accessory for LineChef Combi Ovens & Convection Ovens. It bakes up to 50% faster than traditional baking pans. Great item if you have special pizza items, or want to bake any type of product from bread to cookies.

Cadco  XAF-103 - Quarter Size Manual Convection Oven
Cadco XAF-103 quarter-size manual convection oven. Manual controlsl knobs, time temperature, has three shelves, interior halogen light, made with heavy duty stainless steel, reinforced door design and cool touch double wall glass door.

Cadco  XAF-113 - LineChef Half Size Convection Oven - Manual Controls - 3 Shelves - 120v
The Cadco XAF-113 half size convection oven will accommodate up to 3 1/2 size sheet pans. The cooking capacity of this oven is 1.75 cubic feet. The 120 minute timer gives ample time to cook anything from baked goods to chicken. The double wall glass door is allows the outer pane to remain cool while the oven is on. Heat settings on this unit go from 175 up to 500 degrees.

Cadco  XAF-130 - Half Size Digital Convection Oven
Cadco XAF-130 half-size digital convection oven. Has 70 programmable controls, includes four shelves, interior halogen light and is contructed with heavy duty stainless steel.

Cadco  XAF-135 - Half Size Digital Convection Oven with Humidity
Cadco XAF-135 half-size digital convection oven. Programmable controls - 70 programs, comes with four shelves, interior halogen light and is made with heavy duty stainless steel construction.

Cadco  XAF-188 - Full Size Digital Convection Oven with Humidity
Cadco XAF-188 full-size digital convection oven. Advanced airflow design with 70 programmable controls. Electro valve for direct water connection, includes three shelves, interior halogen light and made with heavy duty stainless steel. Designed with coo-touch double wall glass door.

Cadco  XAF-195 - Full Size Digital Convection Oven with Humidity
Cadco XAF-195 full-size digital convection oven. Advanced airflow design, 70 programmable controls, electro valve for direct water connection, includes four shelves, interior halogen light and is made with heavy duty stainless steel. Designed with cool-touch double wall glass door.

Cadco  XAL-195 - Proofer for XAF-188 & XAF-195 Full Size Ovens
The Cadco XAL-195 Full Size Proofer is designed for use with the Cadco XAF-188 and Cadco XAF-195 full size ovens. This modular configuration can be combined with an oven with digital Dynamic control panel. Both the oven & proofer are both controlled by the oven’s control panel. The proofer will accommodate up to 8 1/2 size sheet pans and hold products in temperatures up to 122 degrees fahrenheit.

Cadco  XR-190 - Oven Stand for XAF-183, XAF-188, XAF-193, XAF-195 Full Size Ovens
The Cadco XR-190 Oven Stand will fit any of the Cadco full size ovens (XAF-183, XAF-188, XAF-193, XAF-195) The XR-190 stand is made from stainless steel and can handle up to 8 full size sheet pans.

Cleveland  21CET8 - SteamCraft® Ultra 3 Convection Steamer with Electric Steam Generator - Counter Top Style
The Cleveland 21-CET-8 SteamCraft Ultra 3 is a one compartment countertop preassureless convection steamer. There is capacity for up to 3 2 1/2 full size hotel pans. It is constructed of heavy duty all stainless steel. This steamer is rear mounted and has a insulated steam generator with remote probe type water level controls and automatic steam generator blow down with “Water Jet” drain cleaning feature. This steamer works well in restaurants, hotels, schools, cafeterias, or any place with light to medium steaming needs.

Cleveland  22CET6.1 - SteamChef® 6 High Speed Boilerless Electric Convection Steamer - Counter Top Style
The Cleveland 22CET6 SteamChef® 3 high speed convection steamer, boilerless, electric, counter top steamer improves cooking speed and accuracy. New energy saving design reduces water and electric usage. On-demand power control for faster heat up and recovery. Energy saving standby feature when not in use. The surecook timer automatically adjusts the cooking time with the volume of product being cooked, eliminating guesswork on when the product is finished. Includes a 60-minute electro-mechanical timer, led indicator lights for surecook cycle, power on and reset. Timed and manual bypass switch for constant steaming. High-speed electric convection steamer.

Cleveland  24CGA6.2S - Gemini Series 6 Pan Convection Steamer, Floor Model, Gas Generator
The Cleveland SteamCraft Gemini Model 24-CGA-6-2 two compartment steamer can fit up to 6 pans in each compartment. Independent steam generators, produce up to 50,000 BTU's per compartment. The steamer comes with a "SureCook" electro mechanical timer with a load compensating feature. Gas valve and water level control system and remote probe-type water level controls are included. Brass “Steam Jet” distribute the steam throughout the cavity. Two piece free-floating compartment door are made from 14 gauge stainless steel. Pullout service drawer for controls and Gemini Drain/Power Control System.

Cleveland  CR-28 - Gas Rotisserie Convection Oven - 28 Chickens
Cleveland CR-28 Rotisserie Display Oven is gas heated with hi and low stage ceramic burners. Cook 28 chickens to perfection in just 90 minutes. Features 16 programmable recipe computer controls and three rotisserie speeds to dial in the right combination for perfect browning, electronic ignition, 7 stainless steel skewers, external oven lights, door safety switch and stainless steel construction.

Cleveland  KEL40T - Steam Jacketed Kettle - Tilting - Electric - Floor Model - 40 Gallon
The Cleveland KEL40T is a 40 gallon steam jacketed tilting kettle with a fast heat-up and recovery time. Solid state controls provide consistent temperature within ±1° C. The steam jacket is filled with treated water and no venting or refilling is required. Self-contained, easily installed - needs only an electrical hook-up. The kettle and all exterior surfaces are of type 304 stainless steel with an #4 finish. The support legs have level adjustable feet that are flanged for bolting to the floor.

Cleveland  KGL-40-T - Steam Jacketed Kettle - Tilting - Gas - Floor Model - 40 Gallon
The Cleveland KGL40T is a 40 gallon steam jacketed tilting kettle has a high efficiency power burner heating system for fast heat-up and recovery time. Automatic ignition system. Solid state controls provide consistent temperature within ±1° C. The steam jacket is permanently filled with treated, distilled water and venting and/or refilling not required. Type 304 Stainless Steel with #4 finish is used on kettle and supports. Support legs with level adjustable feet, flanged for floor bolting.

Cleveland  SEL30T1 - Electric Braising Pan - 30 Gallon w/ Manual Hand Tilt
The Cleveland SEL-30-T1 is an electric power pan braising tilting skillet. This unit has a low 35" rim height for easy operation and cleaning. The tilting skillet has a 30-gallon capacity, bead blasted cooking surface, 10 degree tilt cooking feature, with easy manual hand tilt, spring-assisted cover with vent, gallon and liter markings and stainless steel contraction with open leg. You won't find a more versatile piece of cooking equipment in any kitchen. Skillets can do it all, from grilling and braising meat to steaming vegetables and rice to simmering soups and sauces. The best part is you can cook almost any menu item in this one type of equipment, instead of needing, three, four or more different kinds of kitchen equipment. Many kitchens find them indispensable in preparing most of their menu items, often purchasing several for the same kitchen.

Cleveland  SEL40T1 - Electric Braising Pan - 40 Gallon w/ Manual Tilt
The Cleveland SEL-40-T1 Electric Power Pan Braising Tilting Skillet has a low 35" rim height for easy operation and cleaning. The tilting skillet has a 40-gallon capacity, bead blasted cooking surface, 10 degree tilt cooking feature, with easy manual hand tilt, spring-assisted cover with vent, gallon and liter markings and stainless steel contraction with open leg. You won't find a more versatile piece of cooking equipment in any kitchen. Skillets can do it all, from grilling and braising meat to steaming vegetables and rice to simmering soups and sauces. The best part is you can cook almost any menu item in this one type of equipment, instead of needing, three, four or more different kinds of kitchen equipment. Many kitchens find them indispensable in preparing most of their menu items, often purchasing several for the same kitchen.

Cleveland  SET10 - Tabletop Electric Braising Pan - 10 Gallon
Cleveland SET10 Countertop Tilting Skillet, is "Splash Proof", Electric with a 10-gallon capacity. Stainless steel contraction, rectangular pan has sloped sides and includes lift-off cover. You won't find a more versatile piece of cooking equipment in any kitchen. Skillets can do it all, from grilling and braising meat to steaming vegetables and rice to simmering soups and sauces. The best part is you can cook almost any menu item in this one type of equipment, instead of needing, three, four or more different kinds of kitchen equipment. Many kitchens find them indispensable in preparing most of their menu items, often purchasing several for the same kitchen.

Cleveland  SGL30T1 - Gas Braising Pan - 30 Gallon - Manual Hand Tilt
Cleveland SGL-30-T1 Power Pan Braising Tilting Skillet is heated with natural or propane gas. The tilting skillet with 35" rim has a 30-gallon capacity, bead blasted cooking surface, 10 degree tilt cooking feature, with easy manual hand tilt, spring-assisted cover with vent, gallon and liter markings and stainless steel contraction with open leg. You won't find a more versatile piece of cooking equipment in any kitchen. Skillets can do it all, from grilling and braising meat to steaming vegetables and rice to simmering soups and sauces. The best part is you can cook almost any menu item in this one type of equipment, instead of needing, three, four or more different kinds of kitchen equipment. Many kitchens find them indispensable in preparing most of their menu items, often purchasing several for the same kitchen.

Cleveland  SGL40T1 - Gas Braising Pan - 40 Gallon w/ Manual Tilt
Cleveland SGL-40-T1 Power Pan Braising Tilting Skillet is heated with natural or propane gas. The tilting skillet with 35" rim has a 40-gallon capacity, bead blasted cooking surface, 10 degree tilt cooking feature, with easy manual hand tilt, spring-assisted cover with vent, gallon and liter markings and stainless steel contraction with open leg. You won't find a more versatile piece of cooking equipment in any kitchen. Skillets can do it all, from grilling and braising meat to steaming vegetables and rice to simmering soups and sauces. The best part is you can cook almost any menu item in this one type of equipment, instead of needing, three, four or more different kinds of kitchen equipment. Many kitchens find them indispensable in preparing most of their menu items, often purchasing several for the same kitchen.